Tuesday, June 5, 2012

Tasty Tuesday: Yummy Nutella Pockets

Get excited, Cameron. We're having these for dessert tonight.


Photo and original recipe found on Our Best Bites.
Adapted recipe found on Things That Sparkle.

Pillsbury crescent rolls - put a scoop of Nutella in each one.
Roll it up and roll it in cinnamon and sugar and then bake according to the package.

Could also serve with a scoop of vanilla ice cream!

So easy!! 

4 comments :

  1. Oh yummm. Nutella is a huge weakness of mine. I make these in crescent rolls and roll them up. The sugar and cinnamon on top is an extra little bonus I haven't thought of before.

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  2. Haha. I am making these tonight too. They look divine.

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  3. i have nutella at home!! just bought some this weekend, making these for sure! yummy

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